Restoration Hardware - - Responsibilities: Prepare daily mise en place with accuracy and timeliness; Maintain organization and focus while executing multiple recipes with detailed steps; Uphold RHs standards of quality and cleanliness, with attention to prep stations, labeling and rotation practices; Demonstrate a strong understanding of RHs prep recipes, adhering to standards of quality and portioning; Partner with location leadership to determine the prep priorities, timelines and quantities in support of upcoming services