Job Details

Levy Restaurants - JobID: 011A10A348221E221#######66BCA4F7 [Department Manager] As a Culinary Supervisor at Levy, you'll: Supervise cooks in an assigned area; Understand menu offerings and presentation; Prepare and cook products according to recipe specifications and food safety/sanitation guidelines; Oversee and assist with sanitation, HAACP programs, ordering, etc...Hiring Immediately >>